Linguica & Baked Beans

A new way to enjoy an old favorite

1 – 9 oz. can baked beans
½ lb. Gaspar’s Linguica


Prepare baked beans according to directions; flavor to taste.  Cut linguica into bite-sized ¼” slices and brown in pan.  Add linguica to baked beans and cook, until steaming hot. Serve with hot brown bread and plenty of butter.  Serves two.