This is the spicy cajun sausage you have seen Emeril use so many times! It is traditionally used in jumbalaya and Gumbo. It is also excellent in Chili, with Eggs, Baked Beans, in Omelets, Soups, Hor d'oeuvres, etc. Ingredients: Pork, Salt, Vinegar, Spices, Water, Honey Mustard Seasoning(Dextrose, Dried Honey and Mustard (Honey, Maltodextrin Vinegar, Mustard Seed, Salt, Modified Food Starch, and Turmeric), Ground Mustard, Sugar, Onion Powder, Salt), Paprika, Potato Starch, Sugar, Garlic, Sodium Nitrate. There is a minimum order of 5 pounds of meats (mix or match) Click Here for Shipping Terms and Conditions: Gaspar's Andouille 1 Lb. G131Regular price: $6.95On Line Price: $6.75, 6/$38.40 Feel free to call toll free with questions or orders.    INTERNET ORDERS           1-866-646-4266 PHONE & MAIL ORDERS      1-800-542-2038 Or you can e-mail us. Copyright 2007 Gaspar's Sausage Co. Inc. All rights reserved Site Design by SouthCoast Web Consultants 1-800-225-8169