1 lb. stew beef 1 lb. Linguica 1 lb. Chourico 1 can red kidney beans 1 large can tomatoes 1 large onion 2 1/2 to 3 lbs. cabbage  Brown onion and stew beef,  then add linguica and chourico and cut in small pieces. Brown a little, add water, and let simmer. When almost cooked, add cabbage, cut in desired pieces. 15 min. before cabbage is done, add can of kidney beans, and large can of tomatoes, salt, and pepper. Feel free to call toll free with questions or orders.    INTERNET ORDERS           1-866-646-4266 PHONE & MAIL ORDERS      1-800-542-2038 Or you can e-mail us. Copyright 2007 Gaspar's Sausage Co. Inc. All rights reserved Site Design by SouthCoast Web Consultants 1-800-225-8169