In a roasting pan combine: 1 lb. linguica, cut in 3-inch pieces 1 medium Onion sliced 1 tsp. Salt Dash pepper 1 can tomatoes 1 can water 4 medium Potatoes 2 carrots (optional)  Bake at 400 degrees 1/2 hour, turn potato and linguica over, and bake 1/2 hour more or until potato is done. You may have to add a little water if linguica gets too dry. Feel free to call toll free with questions or orders.    INTERNET ORDERS           1-866-646-4266 PHONE & MAIL ORDERS      1-800-542-2038 Or you can e-mail us. Copyright 2007 Gaspar's Sausage Co. Inc. All rights reserved Site Design by SouthCoast Web Consultants 1-800-225-8169